Yoghurt Pancakes
| Ingredients | for 4 Portions |
| 1 tbsp. | Sugar |
| 350 ml | Milk |
| 300 g | Flour |
| 2 | Eggs |
| 4 tbsp. | Baking soda |
| 120 g | "Der Große Bauer Banana" |
| 1/4 tbsp. | Salt |
Making
1. place all the dry ingredients in a bowl and mix together. Then mix in the milk, eggs and "Der Große Bauer Banane" yogurt. Then mix everything into a thick batter.
2. using a tablespoon, spoon the batter into a non-stick frying pan in batches and fry over a medium heat.
3. as soon as the pancake starts to bubble, turn it over.
