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SAVOURY TASTE GUARANTEED

BAUER BAYERISCHER LIMBURGER, 40% FDM

Full of flavour and aroma, lactose-free and completely without genetic engineering – the “Bayerischer Limburger” is a plus for any cheese platter.

With its 40% fat in dry matter it is ideal for all who love intense cheese indulgence!

“Bauer Bayerischer Limburger”, 40% FDM: 200g

Nutritional values
Average values	100g each
Calorific value (kcal / kJ)	272/1139
Fat (g)	19,7
Total Fatty acids (g)	13,7
Carbohydrates (g)	0,0
Sugar (g)	0,0
Protein (g)	23,2
Salt (g)	2,00

OUR LIMBURGER WITH 40 % FAT

IF ONLY, THEN ONLY

Anyone who chooses this Limburger is not one for compromises! Because it is our most intense cheese. Either you can't do anything with it or you love it! Incidentally, it has its origins in the old Duchy of Limburg. It is the perfect cheese for anyone who really doesn't want to compromise on anything when it comes to cheese. And while we're on the subject of doing without, this Limburger from Bauer is also lactose-free and has been produced entirely without genetic engineering. A strong Bavarian representative on any cheese platter. Which is of course also due to the wonderfully fresh milk from our Alpine foothills that goes into it. Hmm, that's pure, intense Bavarian lifestyle. All that remains is for us to wish you "an Guadn".

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